₨ 759
The Sir Edward’s whiskey was born in the heart of the Scottish Highlands , amid bogs and sources of pure, fresh water. It is distilled and aged in oak barrels, according to the tradition of Scottish master.
In stock
The Sir Edward’s whiskey was born in the heart of the Scottish Highlands , amid bogs and sources of pure, fresh water. It is distilled and aged in oak barrels, according to the tradition of Scottish master.
Country | Scotland |
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Brand | |
Millesime | Vintage can be changed without prior notice depending on availability of stock. |
Volume |